Himalayan Frozen Foods · Est. 2025 · Bangalore
Handcrafted momos, bold chilli oil & artisan Himalayan food — frozen at peak flavour, delivered to your table.
In the mid-hills of Nepal and northeastern India, a small berry grows wild on thorny shrubs. Locals call it Timmur. It smells like grapefruit and mountain air. When it touches your tongue, it tingles — not with heat, but with something older. A citrusy, numbing sensation that has seasoned the world's best momos for centuries.
"The same spice that seasoned momos in Nepali kitchens for centuries — now in your freezer, exactly as it should be."
— Timmur, Bangalore
Timmur was born in the HoReCa world. Our bulk packs are designed for cloud kitchens, cafés, brewpubs, and corporate canteens that refuse to compromise on quality. Same product, every single week.
Ready to bring Timmur to your restaurant, café, or home? Reach out via WhatsApp for orders, bulk pricing, and partnerships.